My "Personality Project" and Paleo Zucchini Brownies
Author: Miranda Vasquez
Serves: 9
- Creamy Almond Butter 1 cup (250 g)
- Grated Zucchini/Courgette 1.5 cup (225 g)
- Honey .33 cup (115 g)
- Egg 1 each
- Baking Soda 1 TSP
- Cinnamon 1 TSP
- Nutmeg .5 TSP
- Allspice .5 TSP
- Dark Chocolate Chunks (I just chopped up 85% dark chocolate into small pieces) 1 cup (150 g)
- Melted Coconut Oil to grease pan
- Preheat the oven to 350 F / 180 C and prepare a 9 x 9 baking pan by brushing some melted coconut oil along bottom and sides to grease.
- Combine all ingredients in a bowl, stirring well to mix and then pour into the pan.
- Bake for approximately 25 - 30 minutes (or until center comes out clean with the toothpick test!).
- Allow to cool for about 5 minutes and then slice and enjoy!
Recipe by barre.eat.repeat at https://barreeatrepeat.com/2018/12/05/personality-project-paleo-zucchini-brownies/
3.5.3226