Whole30 Slow Cooker Chipotle Beef
 
 
Author:
Recipe type: Dinner, Lunch, Main, Paleo, Whole30, Slow Cooker, Instant Pot
Serves: 6
Ingredients
  • Beef Roast 2 lbs (1 kg) cut into fourths
  • Ghee 1 TBSP
  • Chipotle Pepper 1.5 TBSP
  • Sea Salt 1 TSP
  • Black Pepper 1 TSP
Instructions
Slow Cooker Directions
  1. Cut the roast into four roughly equal pieces and season evenly with the chipotle pepper, salt, and black pepper
  2. Melt the ghee in a skillet over medium high heat and then sear the roast on all sides, just about 2-3 minutes to lock in the flavor
  3. Move the meat to the slow cooker and add ¼ cup (60 ml) of water
  4. Set the slow cooker to low for 8 hours and let it work its magic! When you return the meat will be incredibly tender and shred easily to use in a wide variety of dishes (not to mention be tasty all on its own)
InstantPot Directions
  1. Set the Instant Pot to Sauce setting and add the ghee to melt
  2. Cut the roast into four roughly equal pieces and season evenly with the chipotle pepper, salt, and black pepper
  3. Add the meat to the Instant Pot to sear the roast on all sides, just about 2-3 minutes to lock in the flavor
  4. Add 1 cup (235 ml) of water
  5. Cancel the Sauce function and add the lid, setting the value to Sealing (not Venting!) and then chose the Manual Setting and increase the time to 60 minutes and then let it work its magic! When you return the meat will be incredibly tender and shred easily to use in a wide variety of dishes (not to mention be tasty all on its own)
Recipe by barre.eat.repeat at https://barreeatrepeat.com/2018/06/06/summer-bucket-list-whole30-slow-cooker-chipotle-beef/