Delicious Whole30 Chicken Caesar Salad
Recipe type: Lunch, Dinner, Mains, Salad, Paleo, Whole30
Serves: 4
  • Cooked Chicken, Thinly Sliced 4 each
  • Baby Gem, Cos, or Romaine Lettuce, Chopped 6 cups (450 g)
  • Grape Tomatoes, Sliced lengthwise .5 cup (100 g)
  • Pepitas or Pumpkin Seeds 4 TBSP
Dairy Free Caesar Dressing
  • Tahini .25 cup (70 g)
  • Wholegrain Mustard (without sulphites) 2 TBSP
  • Juice of ½ Lemon
  • Water .25 cup (60 ml)
  • Garlic Cloves, minced 3 each
  • Salt and Pepper to Taste
  1. Prepare and slice your chicken, chop the lettuce, and slice the grape tomatoes in half.
  2. In a small jar with a lid, add all the ingredients for the dressing. Secure the lid and shake like crazy to combine all the ingredients.
  3. Pour the dressing in a large mixing bowl and then add the lettuce tossing well to cover in the dressing.
  4. Place ¼ of the salad on your plate, top with chicken, grape tomatoes and 1 TBSP pumpkin seeds for a little crunch and enjoy!
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